
| Appetizers | |
|
Pistou French vegetable soup with white beans and basil Cup $7 Bowl $11 |
Lobster Bisque with sherry and lobster meatCup $10 Bowl $14 |
| 5 Spice Sea Scallops with hijiki and sesame snow peas $10 |
Country Pate with duck, pistachios, truffles and herb mayonnaise with wasabi $8 |
| Mesclun Salad with d'anjou pears, dried cranberries, broccoli sprouts, toasted pumpkin seeds and our own poppy seed dressing $6 |
Beer Batter Jumbo Coconut Shrimp with orange horseradish sauce $12 |
|